Flagstone : Trust Your Taste

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Editor Andrew Arnott

Andrew Arnott

Andrew studied Literature and Sociology at UCT before setting off on a global trek that saw him working under the seas of the Caribbean, on the snow covered slopes of the Canadian Rockies and writing for a variety of financial and travel institutions. Now at home in Cape Town, Andrew’s passions for wine and writing are married on this blog.

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Don’t Let The Winter Blues Get You Down

The 41 on Camps Bay is offering Jazz on the Bay once a month through winter paired with Flagstone Wines!

Celebrate in style whilst sipping on the finest wines, enjoying a beachfront cuisine second to none.

Master cuisine extraordinaire, Chef Aristotle, and International hospitality tycoon, Gilles Blanc, together present a winter set menu of five delectable courses, paired perfectly with the yields of Cape Town’s finest grape cultivars. Live Jazz performances by local jazz artists will set the evening’s ambience.

The next jazzy evening will take place on Thursday, 16 August with a live performance by Amy Campbell and a very American menu. Guests will enjoy a glass of Da Lucca Prosecco upon arrival. Guests will then be served:

Foie Slider Burger – Pure Beef Patty with Foie Gras and Balsamic Marmalade Aioli
With Flagstone Free Run Sauvignon Blanc
***
Sugar Snap and Green Pea Soup spiked with Tabasco
With the Flagstone Two Roads Chardonnay
***
Salmon & Shrimp Fishcake with a Creole Butter Emulsion
With the Flagstone Treaty Tree Sauvignon Blanc & Semillon blend
***
Braised Beef Shortribs with Broccoli Fondue and a Kansas City BBQ sauce
With the Mud House Pinot Noir
***
Caramel Banana Cheesecake Pie with a White & Dark Chocolate sauce
With Bees Knees Sauvignon Blanc

A fruitful amass of flavour celebrations for the discerning diner, this jazzy event on the Bay offers locals a reason to dress up and get out the house. Bookings in advance essential on The 41 Website or info@the41.co.za or 021 437 0558 to reserve your space.

Price: R295/guest, Service Excluded
Only the set menu will be available on Jazz on the Bay monthly event evenings. For more information go to the event Facebook Page.



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