Flagstone : Trust Your Taste


Editor Andrew Arnott

Andrew Arnott

Andrew studied Literature and Sociology at UCT before setting off on a global trek that saw him working under the seas of the Caribbean, on the snow covered slopes of the Canadian Rockies and writing for a variety of financial and travel institutions. Now at home in Cape Town, Andrew’s passions for wine and writing are married on this blog.

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The Flagstone Process

The Flagstone process is what makes us different. The attention to detail, combining science and art. A handcrafted wine that the world has come to appreciate.

In this video we go for a pre-harvest visit to our Pinot Noir block in the Overberg to taste the berries. We break down the Flagstone method for picking the fruit and the entire wine-making process that follows.

What Do You Think?

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